Our featured ciders will be:
Spring: Fully dry with no residual sugar, gently sparkling 8% ABV Crisp, delicate, clean. Pairs well with rich, fried, or oily foods.
Summer: Semi sweet with some residual sugar, gently sparkling 8% ABV Refreshing, light, fruity. Pairs well with lean meats, savory, or spicy foods.
Winter: Dessert cider, super sweet with high residual sugar, still 12.5% ABV Decadent, intensely sweet and also intensely tart. Serve as a digestif with dessert. So concentrated it takes 20 apples to make a bottle.
Cider will be available for purchase in our Farm Store which is open 8am-6pm everyday. *Due to MA State law cider sales are not allowed until 11am on Sundays* Customers must be 21 or older, all minors on tours and tastings must be accompanied by a parent or legal guardian.
Founder and Cidermaker